UNLOCK A WHOLE NEW WAY TO COOK
COOK LIKE A PRO, EAT LIKE A PRO
In addition to cooling the bottom of the meat, dripping juices fall onto the hot coals producing a smoke fog that envelops the meat and enhances natural flavor. The distance between the heat source and grate reduces hot spots and ensures even cooking.
NOT SURE WHICH ONE IS RIGHT FOR YOU?
ALWAYS GRILL PREPARED
EVERYTHING YOU NEED TO GET COOKING IS INCLUDED
- Selected Size Steel Drum
- Stainless Steel Hooks
- Steel Hanging Rods
- Charcoal Basket
- Standard Grill Grate
- Wooden Hook Remover
- Three-Point Barrel Stand
- 5oz. All-Purpose Pit Rub
- 5oz. Beef & Game Pit Rub
HOOK-N-HANG™ COOKING METHOD
Hanging meat in the center of the heat allows for even cooking and smoke infusion created by juices dripping directly onto the coals.
VERSATILE GRILLING
Includes a steel grill grate to double as a traditional grill while offering enhanced depth and temperature control.
DURABILITY AND STYLE
Porcelain enamel coating makes it weather-resistant and long-lasting while maintaining premium looks.
PORTABILITY
Compact and lightweight design allows easy transport to campsites, events, and family gatherings.
WHAT DO THE EXPERTS THINK
Hanging the meat vertically reduces radiative heating while dripping juices cool the meat and enhance flavor.
– Dr. Greg BlonderI purchased this grill and would absolutely purchase it again. It delivered incredible results.
– David Gafford